A showcase of festive fermentations

Here’s a truly Portland-y thing to put on your calendar: Les Garagistes has been accepted into the Portland Fermentation Festival, which bubbles up this Thursday, August 27th:

    6-8 pm
    Ecotrust’s Billy Frank Jr. Conference Center
    721 NW 9th Ave. Portland, OR

As you can see from the site, the Ferment Fest isn’t only about wine: it’s about all things that ferment or are fermented in general, like bread, cheese, mead, cider, sauerkraut, kimchi, vinegar, yogurt, and more. In fact, I wasn’t sure whether wine was really something they wanted to sully their fine event, so I asked if our lowly beverage might play a part. To my surprise, they said yes, in part because we ferment with wild yeast.

So James and l will be there pouring our best in tiny little cups. Come by for a shot and say hello.

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